Proudly family-owned and established in 1995, Borambola Wines is nestled in the picturesque Gundagai region of New South Wales, specializing in 100% locally grown and produced wines. Surrounding the historic 1880 Borambola Homestead, the vineyard offers wine tastings, charcuterie boards, and hosts weddings, celebrations, corporate events, and special occasions.
Wagga Winery focuses on Syrah, Chardonnay, Rosé, Shiraz, Cabernet Sauvignon, and more. Signature bottles include 1880 Premium Syrah, Bunya Bunya Chardonnay, Double Joy Dry Rose, Hiraji's Spell Shiraz, Moonlight Cabernet Sauvignon, Wishing Well Sauvignon Blanc, VIII Sparkling. When booking a tasting, ask which current release best represents the estate's style.
Yes, Wagga Winery has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately — worth taking advantage of when offered.
Wagga Winery is in Borambola, New South Wales, in the New South Wales wine region. Phone: 0411 255 198. Confirm hours before visiting — winery schedules vary seasonally.
Wagga Winery was established in 1995, giving the estate 31 years to develop its wine program and farming practices.
The winemaking at Wagga Winery is led by Tim McMullen. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Wagga Winery offers: Wine Tastings, Charcuterie Boards, Functions and Events and Pop Up Yoga. Seated or guided experiences typically include more context about the wines and the estate's approach — worth booking if you want depth over breadth.
Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: Closed | Friday: Closed | Saturday: 11:00 AM – 5:00 PM | Sunday: 11:00 AM – 5:00 PM Hours may vary seasonally — confirm by phone or on their website before visiting.
Yes, Wagga Winery has outdoor seating. Availability is weather-dependent — call ahead to confirm, particularly outside summer months.
