Church and State Wines operates two distinctly different vineyard properties located in the South Okanagan and on Vancouver Island, producing 100% BC VQA wines exclusively from their own estate vineyards. The winery's meticulous wine-making process is driven by a passion to capture a sense of place and showcase the character, depth, and elegance of the land through terroir-focused viticulture.
Yes, Victoria Estate Winery has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately — worth taking advantage of when offered.
No membership required. Victoria Estate Winery welcomes all visitors. Reservations may still be recommended, especially on weekends.
Victoria Estate Winery is in BC, in the Vancouver Island wine region. Phone: (250) 652-2671. Confirm hours before visiting — winery schedules vary seasonally.
Victoria Estate Winery was established in 2004, giving the estate 22 years to develop its wine program and farming practices.
The winemaking at Victoria Estate Winery is led by Arnaud Thierry, Ryan Clements. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Victoria Estate Winery offers: Wine Club Membership, Weddings & Events and Tasting Bars. Seated or guided experiences typically include more context about the wines and the estate's approach — worth booking if you want depth over breadth.
Monday: Closed | Tuesday: Closed | Wednesday: 11:30 AM – 5:00 PM | Thursday: 11:30 AM – 5:00 PM | Friday: 11:30 AM – 8:00 PM | Saturday: 11:30 AM – 8:00 PM | Sunday: 11:30 AM – 5:00 PM Hours may vary seasonally — confirm by phone or on their website before visiting.
Yes, Victoria Estate Winery has outdoor seating. Availability is weather-dependent — call ahead to confirm, particularly outside summer months.
