Family-farmed Rutherford estate on Silverado Trail that's been growing grapes since 1881, now making wine, heirloom cider, and traditional balsamic vinegar. They pour wine alongside a winemaker and show emerging artists' work in the tasting room.
The Terraces focuses on Cabernet Sauvignon, Cabernet Franc, Zinfandel, Riesling. Signature bottles include Estate Zinfandel and Cabernet Sauvignon; traditional balsamic vinegar aged 25 years. When booking a tasting, ask which current release best represents the estate's style.
Yes, The Terraces has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately — worth taking advantage of when offered.
Yes, The Terraces offers vineyard tours. Tour spots fill before standard tasting reservations — book your tour and tasting together when you reserve.
No membership required. The Terraces welcomes all visitors. Reservations may still be recommended, especially on weekends.
The Terraces is in Rutherford, CA, in the Rutherford wine region. Phone: (833) 649-0417. Confirm hours before visiting — winery schedules vary seasonally.
The Terraces was established in 1985, giving the estate 41 years to develop its wine program and farming practices.
The winemaking at The Terraces is led by Timm Crull. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 8:30 AM – 5:30 PM | Tuesday: 8:30 AM – 5:30 PM | Wednesday: 8:30 AM – 5:30 PM | Thursday: 8:30 AM – 5:30 PM | Friday: 8:30 AM – 5:30 PM | Saturday: 10:00 AM – 5:00 PM | Sunday: Closed Hours may vary seasonally — confirm by phone or on their website before visiting.
Yes, The Terraces has outdoor seating. Availability is weather-dependent — call ahead to confirm, particularly outside summer months.
one fee waived for every three bottles purchased If you find wines you'd like to take home, a purchase can offset the cost of the visit.
