About the winery
This Hungarian winery crafts concentrated, full-bodied wines from indigenous local varieties like Furmint and Hárslevelű on vineyard land that once belonged to a Benedictine abbey. They're committed to sustainable practices and use spontaneous fermentation with Hungarian oak, keeping additives to just necessary sulfur. You can book a guided tasting, park easily, and they're fully wheelchair accessible.
Tasting Experiences
Varietals
FurmintHárslevelűJuhfarkOlaszrizlingTramini
Good to know
Location
Somlóvásárhely, Hungary
