A biodynamic and organic winery located on Red Mountain in Washington State, tending to estate vineyards with a visionary blend of biodynamic farming and time-honored winemaking techniques.
Hedges Cellars focuses on Cabernet Sauvignon, Syrah. Signature bottles include Goedhart Family Syrah, La Haute Cuvée, Cabernet Sauvignon. When booking a tasting, ask which current release best represents the estate's style.
Yes, Hedges Cellars has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately — worth taking advantage of when offered.
Yes, Hedges Cellars offers vineyard tours. Options include: Virtual Tour, Wine Club and Wine Pairings. Tour spots fill before standard tasting reservations — book your tour and tasting together when you reserve.
Hedges Cellars is in Benton City, WA, in the Red Mountain wine region. Phone: (509) 588-3155. Confirm hours before visiting — winery schedules vary seasonally.
The winemaking at Hedges Cellars is led by Christophe Hedges. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: Closed | Tuesday: Closed | Wednesday: 11:00 AM – 5:00 PM | Thursday: 11:00 AM – 5:00 PM | Friday: 11:00 AM – 5:00 PM | Saturday: 11:00 AM – 5:00 PM | Sunday: 11:00 AM – 5:00 PM Hours may vary seasonally — confirm by phone or on their website before visiting.
Yes, Hedges Cellars has outdoor seating. Availability is weather-dependent — call ahead to confirm, particularly outside summer months.
CCOF Certified Organic and Demeter Certified Biodynamic farming practices
Robert Parker recognized; CCOF Certified Organic; Demeter Certified Biodynamic
