Aubichon Cellars produces meticulous, hand-crafted, small-production Pinot Noir, Chardonnay, and Pinot Gris from select vineyard sites in the Willamette Valley and Eastern Oregon, founded in 2007 by winemaker Jim Sanders and owner Tom Mortimer.
Aubichon Cellars focuses on Pinot Noir, Chardonnay, Pinot Gris, Syrah. Signature bottles include Single-vineyard Pinot Noirs, Reserve Pinot Noir, Alsatian-inspired Pinot Gris, Rhône varietals. When booking a tasting, ask which current release best represents the estate's style.
Aubichon Cellars is in Dundee, OR, in the Willamette Valley wine region. Phone: (503) 625-2777. Confirm hours before visiting — winery schedules vary seasonally.
Aubichon Cellars was established in 2007, giving the estate 19 years to develop its wine program and farming practices.
The winemaking at Aubichon Cellars is led by Jim Sanders. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 10:00 AM – 5:00 PM | Tuesday: 10:00 AM – 5:00 PM | Wednesday: 10:00 AM – 5:00 PM | Thursday: 10:00 AM – 5:00 PM | Friday: 10:00 AM – 5:00 PM | Saturday: 10:00 AM – 5:00 PM | Sunday: 11:00 AM – 5:00 PM Hours may vary seasonally — confirm by phone or on their website before visiting.
